I'm surprisingly still in the mood for Christmas. By this point I normally just want Christmas over and done with due to it being dragged for months, but not this year.

Today I did a test run for the ginger bread I'm going to be making and I used this recipe to do so. I know that the decorations on them are slightly (very!) messy but that's what homemade baking it about.

I'm actually really enjoying writing these posts recently, I hope I can keep up!